Chinese-style stir-fried pork | Jamie Oliver pork recipes

Chinese-style stir-fried pork | Jamie Oliver pork recipes

www.jamieoliver.com

Packed with veg, this super-fast, Chinese-style pork stir-fry recipe is a quick and easy midweek option. Hard to beat for the whole family.

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Ingredients

  • 160g brown basmati rice
  • 200g higher-welfare pork fillet
  • 1½ teaspoons Chinese five-spice
  • vegetable oil
  • 4 spring onions
  • 1 yellow pepper
  • 2 cloves of garlic
  • 4cm piece of ginger
  • 2 tablespoons soy sauce
  • 1 teaspoon cornflour
  • 50g cashew nuts
  • 1 lime

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