Chinese Pork Stir Fry Recipe
Chinese Pork Stir Fry Recipe is something that you can find in almost any Chinese restaurant. And can be made at home in under 30 minutes! So skip the takeout tonight and make this at home.
Ingredients
- 1 (1 pound) pork tenderloin, cut into strips
- 1 onion, chopped and sliced
- 1 green bell pepper, chopped and diced
- 1 orange bell pepper, chopped and diced
- 1 red bell pepper,chopped and diced
- 2 crowns broccoli, chopped
- 3 tbsp reduced-sodium soy sauce
- 2 tbsp rice wine vinegar
- 1 tbsp cornstarch
- 2 tbsp sesame oil, divided
- 2 cloves garlic, minced
- 1 tsp ground ginger
- 1 tsp of black pepper
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