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Habanero Pepper Cream Pasta Recipe
Perfect for anyone who loves spicy food, this quick and easy pasta is topped with a wonderfully spicy cream sauce made from habanero peppers.
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Ingredients
- 1 (8 ounce) package cavatappi pasta
- 1 teaspoon butter
- 1 teaspoon olive oil
- 1 medium shallot, chopped
- 2 cloves garlic, diced
- 1 dried habanero pepper, chopped
- 2 cups heavy cream
- 1 large tomato, diced
- 2 tablespoons all-purpose flour
- 1 teaspoon black pepper
- 1 cup grated Parmesan cheese
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