Air Fryer Bacon-Wrapped Scallops with Sriracha Mayo - PantryLink Recipes
This delicious appetizer is prepared quickly and easily in the air fryer and served with a spicy Sriracha mayo dipping sauce. I use the smaller bay scallops for
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Cooking tools:
- Air fryer
- Tongs
- Toothpick
- Measuring cup
- Measuring spoon
- Mixing bowl
- Refrigerator
- Plate
- Cutting board
- Paper towel
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons Sriracha sauce
- 1 pound bay scallops , about 36 small scallops
- 1 pinch coarse salt
- 1 pinch freshly cracked black pepper
- 12 slices bacon , cut into thirds
- olive oil cooking spray
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