Stuffing Muffins - VeryVera

Ingredients

• 1 (1-pound) loaf crusty bread, cut into small (⅓-inch) cubes
• 6 tbsp. melted butter, divided
• 1 large sweet onion, diced
• 4 celery stalks, diced
• 2 garlic cloves, minced
• 1/2 c chopped fresh parsley
• 2 tbsp. chopped fresh thyme
• 2 tbsp. chopped fresh rosemary
• 2 tbsp. chopped fresh sage
• 2 ½ cups turkey, chicken or vegetable broth
• Salt and freshly ground black pepper