Pineapple Zucchini Bread Recipe You'll Make All Summer
Moist pineapple zucchini bread with warm spices, fresh zucchini, and crushed pineapple. Easy, delicious, and perfect for breakfast or snacks!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at creativehomemaking.com.
Cooking tools:
- Loaf pan
- Cooling rack
- Grater
- Colander
- Toothpick
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Spoon
- Plastic wrap
- Airtight container
- Paper towel
- Microwave
- Freezer
Ingredients
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- 2 large eggs
- ½ cup vegetable oil
- ½ cup granulated sugar
- 1 teaspoon vanilla extract
- ½ cup brown sugar, packed
- 1 cup grated zucchini (about 1 medium zucchini)
- ½ cup crushed pineapple, drained
- ½ cup chopped walnuts or pecans (optional)
More Like This
Pineapple Zucchini Bread Recipe: How to Make It
tasteofhome.com
Zucchini Pineapple Bread Recipe
homepressurecooking.com
:max_bytes(150000):strip_icc()/1326500-0c01ab7060f348bc8758f11d0e1ecc01.jpg)
Zucchini Pineapple Bread Recipe
allrecipes.com
Pineapple Zucchini Bread
cookingfever.us
Pineapple Zucchini Bread: Super Moist & Healthy Recipe
zucchinibreadrecipes.org
Pineapple Zucchini Bread Recipe
food.com
Zucchini Pineapple Bread
wylddaneshome.com
Pineapple Zucchini Bread Recipe
food.com