Gouda-Pancetta Mashed Potatoes Recipe

Gouda-Pancetta Mashed Potatoes Recipe

www.wisconsincheese.com

Try fluffy mashed potatoes with nutty, sweet gouda that has faint flavor notes of maple syrup and savory pieces of pancetta folded into it.

Keywords

  • Gouda-Pancetta Smashed Potatoes recipes
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Cooking tools:

  • Potato masher
  • Colander
  • Pot
  • Saucepan
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Stove
  • Measuring cup

Ingredients

  • 10 ounces sliced pancetta, diced
  • 2 pounds small baby red potatoes, quartered
  • 3 garlic cloves
  • 1/2 cup (1 stick) butter, cubed and melted
  • 1/2 cup heavy whipping cream
  • 8 ounces Marieke® Gouda Foenegreek cheese or Marieke® Gouda Plain Mature cheese, shredded (2 cups)
  • Salt
  • pepper

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