Pineapple Carpaccio Recipe | Archana's Kitchen
Master Pineapple Carpaccio Recipe - Spiced Pineapple Salad with Ginger & Mint with our comprehensive recipe guide. Includes ingredients, step-by-step instructio
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 1 Pineapple peeled and thinly sliced
- 1 pinch Sea salt or regular salt
- 1 sprig Mint Leaves (Pudina) for garnish
- Fresh fruits like pomegranate or strawberries for topping
- 1 tablespoon Extra Virgin Olive Oil
- 60 ml Fresh orange juice
- Lemon juice from one lemon
- 1 tablespoon Honey
- 1 Dry Red Chilli thinly sliced
- 1 inch Ginger grated
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