Butternut Squash Risotto - Root Cause Medical Clinic Clearwater FL

Butternut Squash Risotto - Root Cause Medical Clinic Clearwater FL

rootcausemedicalclinics.com

Risotto is a traditional, rich, delicious, creamy side dish that’s typically made with plenty of butter, flour and cheese. Despite that traditional

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Cooking tools:

  • Oven
  • Baking sheet
  • Spatula
  • Saucepan
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Wooden spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 2 tbsp vegan butter or extra virgin olive oil
  • 4 cloves organic garlic minced
  • 2 stalks organic green onions
  • 2 cups organic Arborio rice
  • ½ cup dry white wine or veggie broth
  • 6 cups organic veggie broth of your choice
  • 1 medium organic butternut squash (about 3-4 cups cubed)
  • 1 tbsp olive oil
  • 1 tbsp poultry seasoning or sage
  • 1/8 tsp turmeric (optional for color)
  • 2 tbsp extra virgin olive oil
  • Salt
  • pepper

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