Shortcrust pastry
Shortcrust pastry recipe: Shortcrust pastry is a type of pastry often used for the base of a tart or pie. It does not puff up during baking because it usually contains no leavening agent. It is...
Ingredients
- 12 oz plain flour
- 1 pinch salt
- 3 oz margarine or butter
- 3 oz lard
- water
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