Epimeles — Curried Lamb Burgers with Grilled Vegetables and Mint Raita
Delicious curried lamb burgers with grilled veggies and refreshing mint raita from the Pence family cookbook. Perfect for an Indian-inspired main course.
Ingredients
- 1 cup plain whole-milk yogurt (preferably Greek-style)
- 3 tablespoons chopped fresh mint
- 2 tablespoons chopped fresh cilantro
- 1 1/4 teaspoons finely grated lime peel
- Coarse kosher salt
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