Tiramisu!

Tiramisu!

rasaala.com

Easy and fuss-free Italian dessert that looks and tastes luxurious—Tiramisu with an egg-free filling and no-cook ladyfingers. Perfect for any special occasion!

View full recipe on rasaala.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at rasaala.com.

Share this recipe:

Cooking tools:

  • Hand mixer
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Baking dish
  • Dish
  • Fine-mesh sieve
  • Refrigerator
  • Spoon
  • Serving bowl

Ingredients

  • 1 cup mascarpone cheese
  • 1 cup heavy whipping cream
  • 1 cup strong coffee/espresso
  • 3-4 tsp coffee liqueur (I used kahlua)
  • 1/4 cup raw sugar (the recipe calls for granulated sugar, I used raw sugar)
  • 4 tbsp cocoa powder
  • 1 tsp vanilla extract (I ran out and didn't use it, we didn't miss it)
  • 16-18 ladyfingers savoiardi biscuits (I used Alessi brand savoiardi biscotti that I found in the local Publix store)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This