Potato Buns – Itinerant Chef

Potato Buns – Itinerant Chef

www.itinerantchef.com

Experience longer-lasting, delicious Potato Buns made with mashed potatoes and a food processor for convenience. Perfect vegetarian side dish. Make up to 6 buns!

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Ingredients

  • 1/3 cup Milk or Water (warmed for 20 second in the microwave)
  • 2 tsp Instant or Quick-Rise Yeast
  • 1 Tbsp Sugar
  • 1/2 cup Mashed Potato
  • 1 Large Egg
  • 1 tsp Salt
  • 2 Tbsp Butter, melted and cooled
  • 2 cups Flour, divided

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