Salmon Poke Bowl Recipe | The Woodlands TX Chef
A Salmon Poke Bowl is a delicious and healthy dish that combines fresh, raw salmon with a variety of colorful, flavorful ingredients served over a bed of rice. In this one, I added sweet pepper,...
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Cooking tools:
- Chef's knife
- Cutting board
- Paring knife
- Pot
- Colander
- Stove
- Mixing bowl
- Whisk
- Serving bowl
- Refrigerator
Ingredients
- 8 oz sushi-grade salmon, cubed
- 2 cups cooked sushi rice or other rice (cooled)
- 1/2 cup edamame, shelled and cooked
- 1/2 avocado, cubed
- 1/2 cup bell pepper or sweet pepper, julienned
- 2 tbsp sesame seeds
- 2 tbsp furikake seasoning or just cut Nori
- 1/4 cup soy sauce
- 1 tbsp rice vinegar
- 1 tbsp sesame oil or vegetable oil
- 1 tsp honey
- 1 tsp Sriracha
- 2 tbsp scallions, chopped
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