Pumpkin Creme Brulee
Recipe for Pumpkin Creme Brulee. For many dessert lovers, creme brulee is the ultimate indulgence in part because of its high fat content.
Ingredients
- 2 cups / 500 ml 1% milk
- 1/2 tsp / 2 ml cinnamon
- 1/8 tsp / 0.5 ml allspice
- 1/8 tsp / 0.5 ml ground cloves
- 1/8 tsp / 0.5 ml ground white pepper
- 3 whole eggs, lightly beaten
- 2 egg whites
- 1/3 cup / 75 ml granulated sugar
- 1/4 tsp / 1 ml salt
- 1/2 tsp / 2 ml vanilla extract
- 2/3 cup / 150 ml canned solid-pack pumpkin puree
- 1/3 cup / 75 ml packed light brown sugar
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