Hot And Spicy Winter Cole Slaw | Just The Right Spice!
Quick and easy hot and spicy winter cole slaw made with cabbage, carrots, and a blend of spices. Perfect for Mexican or southwestern menus!
Ingredients
- 1 tablespoon Watkins grapeseed oil, original
- 1 (16 ounce) bag prepared coleslaw vegetables, washed or 4-5 cups shredded cabbage, and carrots
- 1 tablespoon Watkins cilantro
- 1 teaspoon Watkins chili powder
- 1 teaspoon Watkins sea salt
- 1 teaspoon Watkins ground cumin
- 1/4 teaspoon Watkins ground turmeric
- 3 tablespoons lime juice
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