Soy and Ginger Chicken Noodle Salad Recipe
This simple and easy soy and ginger chicken noodle salad recipe is one to savour and ideal for lunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthymadetasty.com.au.
Ingredients
- 2 200g chicken breasts
- skinless
- 2 tbsp reduced-salt soy sauce*
- 3 cm piece of ginger
- peeled and grated
- 125g vermicelli rice noodles
- 100g snow peas
- destemmed
- 1 red capsicum
- deseeded & finely sliced
- 1 Lebanese cucumber
- sliced
- ¼ head wombok (Asian cabbage)
- finely sliced
- ½ bunch coriander
- chopped
- 1 lime
- juiced
- ½ tsp sesame oil
- ½ tbsp honey
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