Tomato and Pepper Bruschetta
Tomato and Pepper Bruschetta Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redsunfarms.com.
Ingredients
- 1 lb of Sweetpops tomatoes, quartered
- 1 average-sized yellow pepper, diced small
- 6-8 Fresh basil leaves roughly chopped
- Fresh baguette, French bread, or Italian bread cut into ½ inch slices
- 2 cloves of garlic whole for rubbing the toast
- 1 clove of garlic, minced for marinating the tomatoes
- Salt
- pepper
- ¼ cup olive oil
- ¼ cup balsamic glaze (balsamic vinegar)
- Optional: parmesan cheese
More Like This
Roasted Red Pepper and Tomato Bruschetta Recipe
food.com
Delicious Roasted Red Pepper and Feta Bruschetta Recipe
michiganplum.org
Bruschetta with Tomato and Sweet Peppers Recipe
chefdehome.com
Roasted Red Pepper Bruschetta Recipe
tasteofhome.com
Bruschetta with Roasted Sweet Red Peppers Recipe - Have A Plant
fruitsandveggies.org
Bruschetta with Sauteed Sweet Peppers
americastestkitchen.com
How to make Tomato And Feta Bruschetta Bread Recipe
slurrp.com
Tomato Bruschetta: Classic Italian Appetizer Recipe
bylena.com