Rajma in Green Masala

Ingredients

• 250 Grams Rajma - Kidney Beans for soaking and boiling
• half Nos. Coconut (Narial) for grinding
• one Bunch Coriander Leaves (Kothmeer) for grinding
• half Bunch Mint Leaves (Pudina) for grinding
• six Medium Chillies Green for grinding
• six Flakes/Cloves Ginger (Adhrak) for grinding
• one Tablespoon Garlic (Lason, Losun) for grinding
• one Teaspoon Coriander(Dhania) for grinding
• half Teaspoon Jeera (Cumin Seeds) for grinding
• one Teaspoon Turmeric Powder for grinding
• one Ball Garam-Masala for grinding
• two Tablespoon Tamarind for grinding
• one Medium Onion for slicing and seasoning.
• one Salt-Spoon Salt for taste.