Rajma Recipe How To Make Rajma Veg -
In India, kidney Rajma became particularly popular in the northern regions, including Punjab, where it has become a favorite comfort food.
Ingredients
- 1 cup dried kidney beans
- 2 large onions, finely chopped
- 2 large tomatoes, pureed
- 4 cloves garlic, finely chopped
- 1 inch piece of ginger, finely chopped
- 2 green chillies, cut lengthwise
- 1/2 teaspoon cumin
- 1 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1/2 teaspoon garam masala
- 1 teaspoon coriander powder
- 1/2 tsp dry mango powder
- salt to taste
- 1/2 cup fresh coriander, chopped
- 1 tablespoon lemon juice
- 1/2 cup cream (Optional)
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