Harissa Sweet Potato Hash

Harissa Sweet Potato Hash

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This is a quick Mexican inspired sweet potato hash for one topped with an egg. Breakfast, lunch or dinner appropriate.

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Ingredients

  • 1/8 teaspoon black pepper
  • 1 green onion, chopped
  • 1 small sweet potato, chopped into small cubes
  • 1/2 teaspoon cumin
  • 1/2 cup black beans, drained and rinsed
  • 1/2 cup diced onion
  • 1/2 teaspoon smoked paprika
  • 1 cup packed baby spinach
  • 1/4 teaspoon salt
  • 1 bell pepper, chopped
  • 1 clove garlic, minced
  • 2 eggs
  • 1 tablespoon extra virgin olive oil, plus more for cooking
  • 1 tablespoon harissa paste

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