Lamb Stew with Great Northern Beans

Name: Lamb Stew with Great Northern Beans
Total time: 180 min
Ingredients: 2 lb lamb stew meat; 1 lb great northern beans; 4 cups chicken stock; 2 cups white onion (, finely diced); 1-1/2 cups celery (, finely diced); 2-1/2 cups carrots (, finely diced); 4 cloves garlic; 1 tbsp rosemary (, minced); 1 tbsp thyme (, minced); 1 tsp salt; 1/2 tsp pepper; 1/2 cup flour; 1/2 tsp salt; 1/2 tsp ground coriander

www.umami.site

Lamb stew with fresh herbs and white beans is a treat any time of the year. What makes this lamb stew recipe so delicious is the combination of the coriander, fresh rosemary, and thyme.

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