No-Fuss Chicken Marsala Recipe - (4.5/5)

Ingredients

• 2 skinless, boneless, chicken breasts
• 1/4 cup all purpose flour or corn starch for gluten-free
• olive or vegetable oil
• 8 ounces container of mushroom, sliced and cleaned
• 2 tablespoons butter
• 1/2 cup sweet Marsala wine
• 1/4 cup chicken stock
• Optional: 2 tablespoons heavy cream or just milk
• Garnish with chopped parsley or oregano