Blanqueta de ternera (Blanquette de veau) - Cookidoo® – the official Thermomix® recipe platform

Blanqueta de ternera (Blanquette de veau) - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 1 diente de ajo
  • 1 ramita de tomillo fresco
  • 2 hojas de laurel secas
  • 1 tallo de apio
  • 1 ramillete de perejil fresco
  • 100 g de puerro
  • 150 g de zanahorias
  • 2 cucharaditas de aceite de oliva
  • 1 - 2 cucharaditas de sal
  • 1 cucharadita de pimienta blanca molida
  • 800 g de agua
  • 800 g de carne de ternera sin nervios en trozos
  • 500 g de champiñones
  • 50 g de mantequilla salada
  • 50 g de harina
  • 100 g de nata (35% de grasa)
  • 2 yemas de huevo

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