Pasta Puttanesca Recipe, How to make Pasta Puttanesca Recipe
Pasta Puttanesca Recipe - Learn How to Make Pasta Puttanesca Recipe and get all the details like Ingredients, Cooking Method of Pasta Puttanesca Recipe on Vaya.in
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Cooking tools:
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Grater
- Stove
- Serving bowl
Ingredients
- ounces whole wheat spaghetti: 8
- tbsp olive oil: 1
- garlic cloves, minced: 2
- cup chopped flat leaf parsley: 1/3
- cup Spanish olives, chopped: 1/4
- tbsp capers: 2
- tsp anchovy paste: 1
- tbsp oregano leaves, fresh (if dried, take 1 tsp): 1
- tsp red pepper flakes, crushed: 1/8
- can of diced tomatoes: 1
- cup arugula, fresh and chopped: 3/4
- cup parmesan, grated: 1/4
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