Oysters on the Half Shell with Grapefruit-Champagne Granita - Healthy Living

Oysters on the Half Shell with Grapefruit-Champagne Granita - Healthy Living

healthylivingmarket.com

Make ahead!   To make the granita, combine the grapefruit juice and vinegar and mix to combine.   Place it in a small dish and put it in the freezer for

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Ingredients

  • 1 dozen fresh oysters
  • 1/4 cup fresh squeezed grapefruit juice
  • 1 Tbsp champagne vinegar
  • 2 Tbsp champagne
  • Tray or shallow bowl with crushed ice
  • Oyster knife

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