Philosofish - SeaFresh Pack
Try Philosofish's Pagrus fillet wrapped in puff pastry with spinach and shrimp. Perfect for a 15-minute meal, serving 4. Dive in!
Ingredients
- 4 skin-off Pagrus fillets (small)
- 2 tbsp olive oil
- 60 gr small shrimp (peeled)
- 2 tbsp flour
- 1 egg beaten with 2 tbsp milk for coating
- 400 gr puff pastry
- 50 gr baby spinach
- 2 tsp black sesame
- salt and freshly-ground pepper
- tender salad greens and 3 tbsp vinaigrette for serving
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