Water Country Fried Shrimp | Cooking Professionally

Ingredients

• ***For the shrimp:***
• peanut oil, to, taste
• 2 pounds large shrimp, peeled and deveined
• 1/2 cup all-purpose flour
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 2 teaspoons kosher salt
• 1/2 teaspoon black pepper
• 3 large eggs
• water, to taste
• 3 cups plain panko breadcrumbs
• ***For serving:***
• parsley, optional, to taste, chopped
• lemon wedges, optional, to taste
• cocktail sauce, optional, to taste