Sea Island Fried Fish and Shrimp - Goodtaste with Tanji

Ingredients

• FOR SEASONED FLOUR
• 1 cup flour
• 4 tsp Kosher salt
• 1 tsp black pepper
• 1 Tbsp garlic powder
• 1 tsp onion powder
• FOR MILK WASH
• 4 eggs
• 2 cups milk
• 1 tsp Kosher salt
• FOR FISH
• 1 package salted crackers, crushed
• 4 fish filets
• oil for frying
• FOR SHRIMP
• 1 lb shrimp, peeled and deveined
• 2 cups white bread crumbs
• FOR COCKTAIL SAUCE
• ½ cup ketchup
• ½ cup chili sauce
• 3 Tbsp horseradish
• 1 Tbsp lemon juice
• 1 Tbsp worcestershire sauce
• ¼ tsp Kosher salt
• 1 tsp garlic powder
• Dash pepper
• 1 tsp tobasco sauce