Pork, Sage and Apple Meatballs  - My Baby Eats

Ingredients

• 1/2 brown/yellow onion (peeled (Thermomixers: halved))
• 1 apple (green variety, cored (Thermomixers: roughly chopped))
• 2 slices bread (crusts removed (Thermomixers: quartered) (Note 1))
• 1/4 cup packed fresh sage (leaves only (5g))
• 1/2 tsp salt (for family over 12 months)
• 1/2 tsp ground white pepper
• 500 g pork mince/ground pork
• 1 egg