PCC Cream Cheese Frosting recipe | PCC Community Markets
Easy gluten-free PCC Cream Cheese Frosting recipe for cakes or cupcakes, vegan and tree nut-free. Perfectly smooth and sweet!
Ingredients
- 1 pound low-fat cream cheese, at room temperature (see note)
- 11 tablespoons unsalted butter, at room temperature
- 1 3/4 cups powdered sugar, sifted
- 1 teaspoon vanilla extract
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