Bean & Mushroom Salad
Recipe: from Mexico's Federal District, as salads and dressings as we know them are almost unknown outside the larger cities and the Federal District.
Ingredients
- 14 oz Kidney Beans
- 14 oz Peruvian Beans
- 5 oz Black Beans
- 3 Mushrooms
- Red Peppers
- Celery
- 2 oz Cotija Cheese
- Vinaigrette
- Shallot
- Dijon Mustard
- Vinegar
- Olive Oil ExtV
- Salt
- Pepper
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