Italian Ground Beef and Macaroni Recipe
Yummy dish that is so simple to throw together.
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Cooking tools:
- Skillet
- Pot
- Colander
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Stove
Ingredients
- 3/4 lb lean ground beef
- 1/2 cup of chopped onion
- 1/4 cup of chopped green pepper
- 1/4 cup of chopped celery
- 1 (8 ounce) can tomatoes
- 1 (1 ounce) can tomato puree
- 1 teaspoon oregano leaves
- 1 teaspoon basil leaves
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 3 cups cooked elbow macaroni (1 cup uncooked)
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