Rocoto Relleno - CSA
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at csa.lkk.com.
Ingredients
- 4 rocotos (peruvian red peppers) or large red bell peppers
- olive oil, for cooking
- 1 onion, chopped
- ½ lb. ground beef
- 2 hard-boiled eggs, chopped
- (optional)1 small can black olives, chopped
- 6 small yellow potatoes, cut and boiled
- 4 thick slices cheese
- 2 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 1 Tbsp. chopped parsley + (optional) 1 bunch for garnish
- ¼ tsp. cumin
- ¼ tsp. oregano
- salt and pepper, to taste
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