Sancocho - CSA

Ingredients

• 1 lb. beef stew meat, cut into chunks
• 1 Tbsp. olive oil
• ½ lb. andouille sausage, cut into thick slices
• 2 Tbsp. sofrito
• 1 Tbsp. Lee Kum Kee Minced Garlic
• 1 yellow onion, chopped
• 6 cups water
• 1 potato, cut into cubes
• 1 yucca, cut up
• 2 ears of corn, cut into pieces
• salt and pepper to taste
• 1 tsp. cumin
• 1 tsp. paprika
• 1 tsp. oregano
• 2 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
• 1 beef bouillon cube
• cilantro, for garnish