Easy Masala Fish Recipe: Perfectly Spiced and Tasty

Ingredients

• For the Fish:
• 500 g fish fillets (firm white fish like cod or tilapia)
• 2 tbsp homemade masala (recipe below)
• 1 tbsp ginger-garlic paste
• 1 tsp turmeric powder
• 1 tsp red chili powder (adjust to taste)
• 2 tbsp yogurt
• 1 of Juice lemon
• 2 tbsp 2-3 cooking oil
• Fresh cilantro, chopped (for garnish)
• Salt, to taste
• For the Homemade Masala:
• 2 tbsp coriander seeds
• 1 tbsp cumin seeds
• 1 tbsp fennel seeds
• 1 tsp black peppercorns
• 2 medium 2-3 red chilies (adjust to taste)
• 1 tsp garam masala powder
• 1 tsp ground paprika (optional)