Good-Cooking - German Kasekuchen

Ingredients

• 2 cups all-purpose flour, sifted
• 4 tablespoons butter (no margarine)
• 1/2 cup granulated sugar
• 1 large egg
• 1 teaspoon baking powder
• 3 cups cottage cheese
• 1/2 cup cornstarch
• 1 teaspoon baking soda
• 1 cup granulated sugar
• 4 large eggs
• 1/2 teaspoon lemon rind, grated
• 1/2 teaspoon pure vanilla extract
• 1 cup sour cream
• 1 cup raisins