Easy Yogurt Cake Recipe: Moist & Fluffy Dessert - Sharp Blades
The best recipe for yoghurt cake! airy, moist, and made with basic ingredients. Ideal for tea time or dessert. Get the greatest kitchen gadgets at Sharp Blades
Ingredients
- 1 cup plain yogurt (240g)
- 2 cups all-purpose flour (250g)
- 1 cup granulated sugar (200g)
- 3 large eggs
- 1/2 cup vegetable oil (120ml)
- 1 tsp vanilla extract
- 1 tbsp baking powder
- A pinch of salt
- Zest of 1 lemon (optional, for added flavor)
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