Sweet Potato & Corn burger
New lunch alert! A Sweet Potato & Corn Burger with green cabbage slaw, boozy jalapeños & avocado aioli—every bite is pure perfection!
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Cooking tools:
- Food processor
- Mixing bowl
- Refrigerator
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grill
- Skillet
- Spatula
- Toaster
- Plate
Ingredients
- 2 sweet potato and corn Bite Me Burger patties
- 1 tbsp avocado or olive oil
- 1 cup shaved Chinese cabbage
- 1/4 cup coriander leaves, plucked, and stems, finely chopped
- 1/4 cup Frank’s organic tequila jalapeños, rough chopped
- 1/2 avocado
- 3/4 cup Ceres organic garlic aioli
- 3 tbsp lime juice
- 1/2 tsp sea salt
- 4 tbsp chilli jam
- 2 Gluten Freedom Hemp Rosemary Buns, halved
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