Cheesy Potatoes with Taco Flavors
Enjoy cheesy baked potatoes topped with seasoned beef, fresh salsa, sour cream, crispy lettuce, and melty cheese for a cozy meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Oven
- Stove
- Skillet
- Aluminum foil
- Fork
- Chef's knife
- Spoon
Ingredients
- 1 packet taco seasoning (1 ounce)
- 1 pound of ground beef, lean
- 4-6 medium-sized Russet potatoes
- Green onions
- Creamy guacamole
- Fresh salsa
- Shredded cheese (Cheddar)
- Cool sour cream
- Crunchy lettuce strips
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