Salted Caramel Chocolate Mousse
Indulge in a rich Salted Caramel Chocolate Mousse made with dark chocolate, butter, and caramel for a decadent dessert experience. Perfect for special occasions or an elegant treat.
Ingredients
- 330 g dark chocolate (55-70% cocoa solids)
- 60 g butter
- 8 large eggs
- 1 tbsp caster sugar
- 200 mL double cream
- 100 g sugar
- 2 tbsp golden syrup
- ½ tsp flaky sea salt
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