Chicken with Ginger and Rice Wine | Asian Inspirations

Chicken with Ginger and Rice Wine | Asian Inspirations

asianinspirations.com.au

Chicken with Ginger and Rice Wine is a delicious Chinese dish cooked with black fungus in yellow and white rice wine. Try this recipe!

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Ingredients

  • 2 chicken marylands (chopped bite-sized)
  • 200g ginger (cut in strips)
  • 3 tbsp sesame oil
  • 30g black fungus (soaked, cut into strips)
  • 1L water
  • 200ml yellow rice wine
  • 200ml white rice wine
  • 2 tbsp light soy sauce

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