Polenta pizza with purple sprouting broccoli & mozzarella recipe | Good Food

Polenta pizza with purple sprouting broccoli & mozzarella recipe | Good Food

www.bbcgoodfood.com

A low-calorie, vegetarian pizza with sweet peppers and a golden polenta base. Top with melting mozzarella and Parmesan

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Ingredients

  • 400ml vegetable stock (I used Marigold bouillon powder)
  • 100g polenta
  • 4 tbsp grated parmesan (vegetarian version optional)
  • 2 tsp extra virgin olive oil
  • 200g purple sprouting broccoli ends trimmed
  • 4 cherry tomatoes halved
  • 1 garlic clove chopped
  • 125g ball of low-fat mozzarella cut into cubes
  • 10 red peppers from a jar, halved (I used Peppadew)

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