Fresh Blueberry Biscuits with Vanilla Lemon Glaze - Recipe By Me
Tender biscuits with juicy blueberries, finished with a light vanilla-lemon glaze. Sweet, buttery, and perfect for breakfast or dessert.
Ingredients
- 250 grams plain flour
- 240 millilitres cold milk
- 67 grams granulated sugar
- 70 grams cold or frozen unsalted butter
- 16 grams baking powder
- 5 grams salt
- 85 grams blueberries, fresh or dried
- 120 grams powdered sugar
- 30 millilitres water
- 5 millilitres vanilla extract
- 2.5 millilitres lemon juice
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