Loaded Baked Potato Soup with Bacon Recipe
This easy loaded baked potato soup recipe is the ultimate comforting dish! Each spoonful is packed with savory bacon, potatoes, cheese and fresh herbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Wooden spoon
- Measuring cup
- Potato masher
- Ladle
- Stove
- Paper towel
- Grater
- Serving bowl
Ingredients
- 4 slices Thick-Cut Bacon
- 1 tablespoon Olive Oil
- 1 cup Yellow Onion
- 2 teaspoons Garlic
- 3 cups Russet Potato
- 2 sprigs Fresh Rosemary
- 3 sprigs Fresh Thyme
- 3 cups Unsalted Chicken Broth
- 1 cup Milk
- 1 teaspoon Kosher Salt
- 1 package Mashed Potatoes
- 1/4 cup Greek Yogurt
- 1/4 cup Shredded Cheddar Cheese
- to taste Shredded Cheddar Cheese
- to taste Ground Black Pepper
- to taste Fresh Chives
- to taste Bacon
- 1 tablespoon Fresh Chives
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