Strawberry Shortcake Pancakes with Vanilla Whipped Cream | Chopped

Ingredients

• 1 1/2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/4 cups buttermilk
• 1 large egg
• 3 tablespoons unsalted butter, melted
• 1 teaspoon vanilla extract
• 1 1/4 cups strawberries, diced, divided for batter and topping
• 1 1/2 cups strawberries, sliced, for topping
• 2 tablespoons granulated sugar, for macerating strawberries
• 1 cup heavy cream, cold
• 2 tablespoons powdered sugar
• 1/2 teaspoon vanilla extract
• 1 tablespoon unsalted butter, for griddle