Smoking chilli chicken & sweetcorn pizza - Good Food Middle East
Ready-made pizza bases make for a speedy midweek Italian feast. Try this alternative topping with chipotle chicken and Mexican flavours
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Chef's knife
- Cutting board
- Colander
- Can opener
- Grater
- Spoon
- Measuring spoon
Ingredients
- 100g barbecue sauce
- 1-2 tbsp chipotle paste, or more if you like it spicy
- 2 large ready-made pizza bases
- 175g mozzarella, grated (ready-grated is fine)
- 200g can sweetcorn, drained
- 300g jar red peppers, drained and torn into slices
- 200g cooked sliced chicken
- small pack coriander, leaves only
- 2 fat green chillies, sliced, seeds removed (optional)
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