Salmon Tartare and Panzanella - Italian recipes by GialloZafferano

Salmon Tartare and Panzanella - Italian recipes by GialloZafferano

www.giallozafferano.com

Salmon tartare and panzanella is a perfect dish to prepare for starting a seafood dinner beautifully, in the company of your friends!

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Ingredients

  • Salmon steak 14.1 oz
  • Rice vinegar 3 spoonfuls
  • Chives to taste
  • Salt 1 spoonful
  • Black pepper to taste
  • Lemon peel 1
  • Stale bread 1 ⅓ cup
  • Datterino tomatoes 1 ¼ cup
  • Extra virgin olive oil 2 spoonfuls
  • Water ¾ cup
  • Basil to taste
  • Balsamic vinegar 2 tbsp
  • Fine salt 1 tsp
  • Green Peperoncino 1 tsp

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