Easy Mutton Biryani Recipe Special for Eid al Adha | Evento Race

Ingredients

• 1 kg mutton (bone-in pieces)
• 1 cup yogurt
• 2 tablespoons ginger-garlic paste
• 2 teaspoons red chili powder
• 1 teaspoon turmeric powder
• 1 teaspoon garam masala powder
• Salt to taste
• Juice of 1 lemon
• 3 cups Basmati rice
• 6 cups water
• 2-3 bay leaves
• 4-5 green cardamom pods
• 4-5 cloves
• 2-inch cinnamon stick
• 1 teaspoon caraway seeds (shahi jeera)
• 4 large onions, thinly sliced
• 4-5 green chilies, slit
• 1 cup chopped tomatoes
• 1/2 cup chopped fresh coriander leaves
• 1/2 cup chopped fresh mint leaves
• 1/2 cup ghee or oil
• A few strands of saffron soaked in 1/4 cup warm milk
• 2 teaspoons biryani masala powder
• 1 teaspoon cumin seeds
• 2 black cardamom pods
• 1 teaspoon black peppercorns