Tomato and Herb Pasta Salad | Foodland Ontario
Preparation time 25 minutes Ready in 40 minutes Cooking Time: Makes 6 to 8 servings Ingredients - 6 cups (1.5 L) chopped Ontario Greenhouse Tomatoes - 1-1/2
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Cooking tools:
- Chef's knife
- Cutting board
- Serving bowl
- Mixing bowl
- Pot
- Colander
- Stove
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 6 cups (1.5 L) chopped Ontario Greenhouse Tomatoes
- 1-1/2 cups (375 mL) slivered cooked Ontario Roast Beef, Pork or Chicken
- 1/3 cup (75 mL) vegetable oil
- 1/2 cup (125 mL) chopped fresh Ontario Parsley
- 3 tbsp (45 mL) chopped fresh Ontario Chives
- 1 clove garlic, minced
- 1 tsp (5 mL) Worcestershire sauce
- 1 tsp (5 mL) salt
- 1/2 tsp (2 mL) crushed red pepper flakes
- 1/4 tsp (1 mL) pepper
- 2 cups (500 mL) penne pasta
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